posted: Friday, 12th April 2013
Some sad news to begin with. Today I discovered that at some point, either at the end of yesterday's class or during today's, someone wandered off with my latest Zinnia. I am still hopeful that it was an error and it will re-appear at some point in the future
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posted: Thursday, 11th April 2013
After the stress of yesterday today is an absolutely joy- helped I'm sure by the presence of one of the World's greatest dogs- Isabella. She's a service dog for one of my students and I fell instantly and madly in love with her
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posted: Wednesday, 10th April 2013
Phew- I barely know where to start with my past 48 hours.
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posted: Monday, 8th April 2013
I woke up this morning to the warning from Kate that it was windy and dusty out. And she wasn't lying.
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posted: Sunday, 7th April 2013
Today began, for me at least, with a trip to the salon for a manicure and pedicure which was weirdly relaxing and perplexing. It was like everything in there was done just to slightly unsettle you
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posted: Saturday, 6th April 2013
...in the right place when the person you're staying with has arranged a tableau for your pleasure and amusement whilst you're asleep. I guess all my raving about this wonderful piece of beadwork by Tiena Habing and the little animals paid off.
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posted: Friday, 5th April 2013
Yesterday I left the very grey and snowy surroundings of London to fly into the warm, sunny and colourful arms of Tucson.
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posted: Sunday, 31st March 2013
I am addicted to making these and won't be happy until I have armfuls!
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posted: Thursday, 28th March 2013
Phew - my first batch of new projects for the book and all their instructions are done and ready to hand in. I have also done all the instructions I need to for the other contributors and am starting to see light at the end of the tunnel. Just in time for the countdown for the next batch to begin!
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posted: Sunday, 24th March 2013
I recently found out about the London Gastronomy Seminars and when I saw they had one planned for this evening entitled 'Microbial ecology, fermentation, and flavour' I rapidly booked a ticket.
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