posted: Sunday, 12 June 2016
We're still in France and have cleverly timed it to be there to help with and enjoy a feast.
A lot of what we made & enjoyed was from the Persiana cookbook by Sabrina Ghayour. This was the book I used to cook my Christmas Eve feast and once again it did us proud.
Unfortunately it began to rain once we'd set everything up outside but fortunately it was before we sat down so we were able to rapidly relocate inside and spend the afternoon enjoying good food, drink & conversation before repeating our long journey home.
