A Foodie Day

posted: Saturday, 23 July 2016

It's my birthday today and I'm celebrating in style.

First up was a visit to see Theo Randall cook some dishes with delicious fresh white peaches. We got to enjoy peach sorbet, risotto with peaches, and then some amazing steak & salad, of course with peaches.

Next up was a wander through Whole Foods Market Kensington, including a visit to the wondrous 'Cheese Room'.

Then it was onto Borough Market to eat freshly made salt & chilli squid and browse delicious looking ingredients.

Last up was tapas for dinner before heading home ready for a busy day tomorrow.